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Rebus has been communicating healthy ideas for more than twenty-five years -- publishing trustworthy and engaging information on health, wellness, and fitness for people of all ages and lifestyles.
We have created books, brochures, newsletters, magazines, and Websites for clients including Rodale, Reader's Digest, Hearst Magazines, and Time-Life Books.
Our publications help consumers understand the science of health -- providing accurate and accessible information in areas including preventive health and wellness, medical disorders, nutrition and weight control, fitness, and lifestyle.
The Rebus team excels in conceiving, creating, packaging, and producing timely and accurate information on healthy living solutions in consultation with medical practitioners and academic partners.
The Wellness Kitchen, our in-house recipe development and testing facility, provides on-site access to the latest information and advice on nutrition and weight control.
Our team includes:
- Researchers
- Writers
- Editors
- Consulting physicians
- Medical librarians
- Graphic designers
- Food specialists
- Web and internet strategists
Rebus's headquarters in New York City has:
- A 10,000 volume reference library
- A professional test kitchen
- A photo studio
- 5,000 food styling props
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- Preventive health & wellness
- Medical disorders & treatment
- Integrative & alternative medicine
- Sports nutrition & medicine
- Nutrition & weight control
- Fitness & lifestyle
- Recipe development
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